Development
of Horticulture for providing nutritional security
to the people and increasing the profitability to
the farmers through the development of appropriate
technologies and manpower in the state of Andhra
Pradesh.
Objectives |
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Manpower
development in relation to the present needs of the
horticulture industry. |
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Development
of technologies for horticultural crops to ensure
safety to the consumers, people involved in
production and environment. |
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Reducing
the cost of production through increased efficiency
of inputs to enhance the profitability to the
growers. |
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Minimization
of post harvest losses. |
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Value
addition and export promotion. |
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